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Smoked Salmon Omelettes - with Capers Dill and Garlic Cream Cheese
Serves:Â 6
Prep: 15 minutes
Cook: 10 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
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COOKING INSTRUCTIONS
click here to download the cooking stepsÂ
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WHAT'S IN THE KIT?
- 300g Smoked Salmon
- 12 Eggs
- 200g Cream Cheese
- 110g Capers
- 1 Asparagus Bunch
- 1 Garlic Head
- 1 Lemon
- 1 Dill Bunch
- 1 Chives Bunch
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WHAT YOU’LL NEED FROM YOUR PANTRY:
- Olive Oil
- Salt & Pepper
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Original: $49.99
-70%Smoked Salmon Omelettes - with Capers Dill and Garlic Cream Cheese—
$49.99
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Description
Serves:Â 6
Prep: 15 minutes
Cook: 10 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
Â
COOKING INSTRUCTIONS
click here to download the cooking stepsÂ
Â
WHAT'S IN THE KIT?
- 300g Smoked Salmon
- 12 Eggs
- 200g Cream Cheese
- 110g Capers
- 1 Asparagus Bunch
- 1 Garlic Head
- 1 Lemon
- 1 Dill Bunch
- 1 Chives Bunch
Â
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Olive Oil
- Salt & Pepper
Â























