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Rosemary Lemon and Passionfruit Bundt Cake

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Rosemary Lemon and Passionfruit Bundt Cake

Serves: 8
Prep: 15 minutes
Cook: 45 minutes


The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.

Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.


 

COOKING INSTRUCTIONS

click here to download the cooking steps 



WHAT'S IN THE KIT?

  • 2 Lemon
  • 350g Unsweetened Yoghurt
  • Rosemary Bunch
  • 3 Passionfruit
  • 1kg Sugar
  • 1kg Self-Raising Flour
  • 500g Icing Sugar Mixture
  • 250g Butter

WHAT YOU’LL NEED FROM YOUR PANTRY:

  •  ¾ Cup Olive Oil
  • 2 Eggs

 

ADD YOUR EXTRA PANTRY STAPLES BELOW:

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From $8.40

Original: $27.99

-70%
Rosemary Lemon and Passionfruit Bundt Cake—

$27.99

$8.40

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Description

Serves: 8
Prep: 15 minutes
Cook: 45 minutes


The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.

Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.


 

COOKING INSTRUCTIONS

click here to download the cooking steps 



WHAT'S IN THE KIT?

  • 2 Lemon
  • 350g Unsweetened Yoghurt
  • Rosemary Bunch
  • 3 Passionfruit
  • 1kg Sugar
  • 1kg Self-Raising Flour
  • 500g Icing Sugar Mixture
  • 250g Butter

WHAT YOU’LL NEED FROM YOUR PANTRY:

  •  ¾ Cup Olive Oil
  • 2 Eggs

 

ADD YOUR EXTRA PANTRY STAPLES BELOW: