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Organic Porterhouse Steaks - with Mash Potatoes Green Beans Mushrooms and Balsamic Onions
Serves:Â 4
Prep: 15 minutes
Cook: 35 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
Â
COOKING INSTRUCTIONS
click here to download the cooking stepsÂ
WHAT'S IN THE KIT?
- 500g Grass-Fed Porterhouse Steak
- 180g Organic MushroomsÂ
- 1kg Organic Brown Onions
- 250g Organic Beans
- 1kg Organic Dutch Cream Potatoes
Â
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Olive Oil
- Salt & Pepper
- 1 Cup Milk
- 50g Butter
- 2 Tbsp Caramelised Balsamic Vinegar
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From $16.50
Original: $54.99
-70%Organic Porterhouse Steaks - with Mash Potatoes Green Beans Mushrooms and Balsamic Onions—
$54.99
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Description
Serves:Â 4
Prep: 15 minutes
Cook: 35 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
Â
COOKING INSTRUCTIONS
click here to download the cooking stepsÂ
WHAT'S IN THE KIT?
- 500g Grass-Fed Porterhouse Steak
- 180g Organic MushroomsÂ
- 1kg Organic Brown Onions
- 250g Organic Beans
- 1kg Organic Dutch Cream Potatoes
Â
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Olive Oil
- Salt & Pepper
- 1 Cup Milk
- 50g Butter
- 2 Tbsp Caramelised Balsamic Vinegar
